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        <identifier>oai:auhw.repo.nii.ac.jp:00000792</identifier>
        <datestamp>2025-12-18T06:48:48Z</datestamp>
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          <dc:title xml:lang="ja">薄味になれて高血圧の一次予防を</dc:title>
          <dc:title xml:lang="en">Recommendation of a low salt diet for primary prevention of hypertension</dc:title>
          <jpcoar:creator>
            <jpcoar:creatorName xml:lang="ja">竹森, 幸一</jpcoar:creatorName>
            <jpcoar:creatorName xml:lang="ja-Kana">タケモリ, コウイチ</jpcoar:creatorName>
            <jpcoar:creatorName xml:lang="en">Takemori, Koichi</jpcoar:creatorName>
          </jpcoar:creator>
          <jpcoar:subject xml:lang="ja" subjectScheme="Other">食塩摂取</jpcoar:subject>
          <jpcoar:subject xml:lang="ja" subjectScheme="Other">高血圧</jpcoar:subject>
          <jpcoar:subject xml:lang="ja" subjectScheme="Other">生活習慣病</jpcoar:subject>
          <jpcoar:subject xml:lang="en" subjectScheme="Other">salt intake</jpcoar:subject>
          <jpcoar:subject xml:lang="en" subjectScheme="Other">hypertension</jpcoar:subject>
          <jpcoar:subject xml:lang="en" subjectScheme="Other">lifestyle related diseases</jpcoar:subject>
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          <datacite:description xml:lang="en" descriptionType="Abstract">The relation of salt intake and hypertension was interpreted with the aim to giving an opportunity to change one's lifestyle concerning eating habits. This article include the following items.
High salt intake in Japanese eating habits 
The relation of salt intake and hypertension 
The variation of salt intake in Japan 
Evaluation of a health education program for sodium restriction 
Recommendation of a low salt diet</datacite:description>
          <datacite:description xml:lang="ja" descriptionType="Other">国立情報学研究所の「学術雑誌公開支援事業」により電子化されました</datacite:description>
          <dc:publisher xml:lang="ja">青森県立保健大学紀要編集委員会</dc:publisher>
          <datacite:date dateType="Issued">2002-03-29</datacite:date>
          <dc:language>jpn</dc:language>
          <dc:type rdf:resource="http://purl.org/coar/resource_type/c_6501">departmental bulletin paper</dc:type>
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          <jpcoar:identifier identifierType="DOI">https://doi.org/10.24552/00000786</jpcoar:identifier>
          <jpcoar:identifier identifierType="URI">https://auhw.repo.nii.ac.jp/records/792</jpcoar:identifier>
          <jpcoar:identifierRegistration identifierType="JaLC">10.24552/00000786</jpcoar:identifierRegistration>
          <jpcoar:sourceIdentifier identifierType="PISSN">1345-5524</jpcoar:sourceIdentifier>
          <jpcoar:sourceTitle xml:lang="ja">青森県立保健大学紀要</jpcoar:sourceTitle>
          <jpcoar:sourceTitle xml:lang="en">Journal of Aomori University of Health and Welfare</jpcoar:sourceTitle>
          <jpcoar:volume>3</jpcoar:volume>
          <jpcoar:issue>2</jpcoar:issue>
          <jpcoar:pageStart>157</jpcoar:pageStart>
          <jpcoar:pageEnd>163</jpcoar:pageEnd>
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            <datacite:date dateType="Available">2018-02-08</datacite:date>
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