{"created":"2023-06-19T09:22:53.124252+00:00","id":2159,"links":{},"metadata":{"_buckets":{"deposit":"86b89a48-08ea-4168-85e9-55bbd1f98035"},"_deposit":{"created_by":9,"id":"2159","owners":[9],"pid":{"revision_id":0,"type":"depid","value":"2159"},"status":"published"},"_oai":{"id":"oai:auhw.repo.nii.ac.jp:00002159","sets":["279:282"]},"author_link":["11727","11720","2283","2282","11721","11726","11725","11653"],"item_10001_biblio_info_7":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2019-12-26","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"43","bibliographicPageStart":"34","bibliographicVolumeNumber":"1","bibliographic_titles":[{"bibliographic_title":"青森保健医療福祉研究"},{"bibliographic_title":"Aomori Journal of Health and Welfare","bibliographic_titleLang":"en"}]}]},"item_10001_description_5":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"〔目的〕　青森県の勤労若年女性のやせ・肥満の背景因子として，「女子会」という新たな視点を含めた分析を行い，幅広い支援的方策を探索することを目的とした．\n〔方法〕　青森県の勤労女性（20～34歳；1,833名）を対象とした横断調査（2014年）データを用い，現BMI3 区分別，やせ群・高BMI 群での1 年間の体重変化別に，食習慣及び体型認識との関連，特に「女子会」への参加や消費行動上の価値観にも焦点を当てて検討した．\n〔結果〕　脂肪分の多いものをよく食べる者の割合は，高BMI 群でやせ群に比べ有意に高く，早食いの者の割合は，高BMI 群でやせ群と標準群に比べ高かった．「女子会」のメニュー選びでは，高BMI 群は価格，やせ群は味を重視する傾向がみられた．やせ群，標準群は，実際の体型よりも過大評価する割合が高かった．美容と健康のために一番重要なことは， 3 群ともに睡眠の割合が高く，特にやせ群で高かった．高BMI の体重増加者は，就寝前の2 時間以内に夕食を摂る割合，夕食開始時刻が21時以降である割合，生活習慣を改善しようと思う割合が高かった．\n〔結論〕　高BMI 群には摂取量を適切に自己判断できるような支援が，やせ群や標準群には適正体重を維持することへの支援が必要である．「女子会」での消費行動上の価値観についてBMI による差異が見られ，新たな視点からの支援の必要性が示唆された．","subitem_description_type":"Abstract"},{"subitem_description":"[Objective] To explore a wide scope of supportive measures on eating habits among young working women in Aomori prefecture, we analyzed the background factors influencing underweight and overweight physiques from a new viewpoint of “get-togethers of women”.\n[Methods] We examined the associations between the current BMI categories and weight change in the past one year, and eating habits, perception of physique, and the values in consumption behavior at “get-togethers of women”. The datasets of a cross-sectional survey undertaken in 2014 for 1,833 working women aged 20-34 years in Aomori Prefecture were used.\n[Results] The proportion of those frequently consuming high-fat meals in the overweight group was higher than that in the underweight group. The proportion of fast eating in the overweight group was also higher than that in other groups. When selecting from the menu at “get-togethers of women”, the overweight group was more likely to focus on price while the underweight group focused on taste. The underweight and normal-weight groups tended to overestimate their physiques. All three groups answered that adequate sleep was the most important factor for maintaining their beauty and health, with the highest proportion in the underweight group. Among the women who gained weight in the overweight group, the proportions of those eating within 2 hours of going to bed, those consuming meals after 9 p.m., and those willing to improve their lifestyles were higher than those in other groups.\n[Conclusion] The support to practice self-management of the amount of their food intake is needed for the overweight group, whereas the support to maintain the ideal body weight is needed for the underweight and normal-weight groups. The different values in consumption behaviors at “get-togethers of women” were shown by the BMI category assigned in this study. A support should be established from this new viewpoint.","subitem_description_type":"Abstract"}]},"item_10001_identifier_registration":{"attribute_name":"ID登録","attribute_value_mlt":[{"subitem_identifier_reg_text":"10.24552/00002150","subitem_identifier_reg_type":"JaLC"}]},"item_10001_publisher_8":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"青森県立保健大学"}]},"item_10001_source_id_9":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"2435-6794","subitem_source_identifier_type":"ISSN"}]},"item_10001_version_type_20":{"attribute_name":"著者版フラグ","attribute_value_mlt":[{"subitem_version_resource":"http://purl.org/coar/version/c_970fb48d4fbd8a85","subitem_version_type":"VoR"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"千葉, 綾乃"},{"creatorName":"チバ, アヤノ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"11721","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"小山, 達也"},{"creatorName":"コヤマ, タツヤ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"11720","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"岩部, 万衣子"},{"creatorName":"イワベ, マイコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"11653","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"吉池, 信男"},{"creatorName":"ヨシイケ, ノブオ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{"nameIdentifier":"2282","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Chiba, Ayano","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"11726","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Koyama, Tatsuya","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"11725","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Iwabe, Maiko","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"11727","nameIdentifierScheme":"WEKO"}]},{"creatorNames":[{"creatorName":"Yoshiike, Nobuo","creatorNameLang":"en"}],"nameIdentifiers":[{"nameIdentifier":"2283","nameIdentifierScheme":"WEKO"}]}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2020-02-20"}],"displaytype":"detail","filename":"ajhw_00002150.pdf","filesize":[{"value":"977.4 kB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"ajhw_00002150","url":"https://auhw.repo.nii.ac.jp/record/2159/files/ajhw_00002150.pdf"},"version_id":"4e3841a5-55ab-4ae4-92c4-3024b71e9d52"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"勤労若年女性","subitem_subject_scheme":"Other"},{"subitem_subject":"やせ","subitem_subject_scheme":"Other"},{"subitem_subject":"過体重","subitem_subject_scheme":"Other"},{"subitem_subject":"食習慣","subitem_subject_scheme":"Other"},{"subitem_subject":"女子会","subitem_subject_scheme":"Other"},{"subitem_subject":"young working woman","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"underweight","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"overweight","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"eating habits","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"get-togethers of women","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"journal article","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"青森県の勤労若年女性における体型と食行動との関連～「女子会」での消費行動に着目して～","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"青森県の勤労若年女性における体型と食行動との関連～「女子会」での消費行動に着目して～"},{"subitem_title":"Relationship between physique and eating habits of young working women in Aomori Prefecture ～Focusing on consumption behavior at \"get-togethers of women\"～","subitem_title_language":"en"}]},"item_type_id":"10001","owner":"9","path":["282"],"pubdate":{"attribute_name":"公開日","attribute_value":"2020-02-20"},"publish_date":"2020-02-20","publish_status":"0","recid":"2159","relation_version_is_last":true,"title":["青森県の勤労若年女性における体型と食行動との関連～「女子会」での消費行動に着目して～"],"weko_creator_id":"9","weko_shared_id":-1},"updated":"2023-06-19T09:30:52.821998+00:00"}